1 1/3 cups milk 2 eggs 1/4 cup vegetable oil 1 teaspoon vanilla 1/2 cup banana 1 1/2 cups bran chex cereal 1 cup all p ...

1 pk Hollandaise Sauce Mix * 8 ea Thin Slices Canadian Bacon 4 ea Large Eggs 1/4 c Milk 2 T Chopped Green Peppers (Opt.) 1/8 t Salt 1 ea Dash Pepper 2 ea English Muffins, Split * ...

1/2 cup onion -- chopped 2 tablespoons butter 2 egg -- beaten 1 cup half and half 1 cup milk 1 tablespoon flour 1/4 teaspoon ...

1 package banana quick bread mix 3 tablespoons oil 1 cup water 1 egg 1/2 cup mashed banana -----egg mixture----- 3 ...

1 9" single-crust pastry 1/2 pound bacon; cook -- crumble 8 ounces swiss cheese -- shredded 4 eggs 12 ounces sour cream 2 tablespoons ...

1 Egg 1 cup Borden Lite-line Plain Yogurt -- (8 oz.) 2 tablespoons vegetable oil 1 cup unsifted flour 1 tablespoon sugar 1 teaspoon bak ...

1 long loaf French bread 3 eggs 1 tablespoon sugar 1 teaspoon real vanilla extract 1 2/3 cups milk ? cup flour 6 tablespoons brown sugar 1.2 teaspoon cinnamon ? stick cold butter 3 oz. package cream cheese 2 cu ...

8 large eggs 2 tablespoons butter or margarine 6 tablespoons milk 3/4 teaspoon salt 1/4 teaspoon pepper 2/3 cup extra-sharp cheddar -- shred 1 4 ...

8 ea Eggs, hardboiled 2 lb Sausage meat|Shell eggs. Wrap each egg evenly with 1/4 lb sausage meat. Fry at moderate temperature until brown on all sides. Drain on paper towels. Chill in refrigerator. When ready to ...

none| Batter should be about as thick as heavy cream. The pan should be quite hot but if oil begins to smotke, lift pan from heat source until it cools slightly. Expect the first few crepes to stic ...