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Steamed Mussels in Pernod Broth
Ingredients
* 1 tbs. olive oil
* 1 cup chopped fennel bulb
* 2 cup julienne onions
* 3 tbs. minced shallots
* 2 tbs. minced garlic
* 1/2 cup Pernod
* 1/2 cup peeled and chopped Italian plum tomatoes
* 2 cu ...
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Barbecue Clams & Shrimp with Corn & Potatoes
Serves: 4 Total Time: 50 min
1/2 of a 24 oz pkg Food You Feel Good About Baby Red Potatoes, halved4 ears corn, shucked, quartered1 Tbsp Wegmans Barbecue Seasoning1 cup Wegmans Memphis-Style BBQ Sauce1 12 oz bottle lager ...
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Oyster Pie |
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