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Saturday, 17 May 2008
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Top Rated Recipes - Root > Seafood Recipes - A list of the Top Rated Recipes for the Seafood sub-category recipe section. Top Rated Recipes for Seafood.

Recipes - Recipe Trove
Top Rated
Shrimp Fettucini Alfredo
Recipe Ingredients: 3/4 lb raw medium shrimp or shrimp, peeled 6 cloves garlic, peeled and cut in half 3 green onions, thinly sliced 3/4 cup freshly grated parmesan cheese 8 ounces fettuccine 1 tablespo ...
Category: Seafood
Catfish with Pesto
4 catfish, orange roughy or red snapper fillets (1 1/2 pounds) 1/4 cup pesto 20 strips roasted bell pepper (from 12-ounce jar)|Heat oven to 425º. If ...
Category: Seafood
Baked Halibut with Tomatoes and Spices
1 large onion -- sliced 2 cloves garlic -- chopped 2 jalapeño chilis -- seeded and chopped 1 (16 ounce) can whole tomatoes -- drained and chopped 2 table ...
Category: Seafood
Broiled Cod with Sun-Dried Tomatoes
1 pound cod or other firm lean fish fillets -- about 3/4 inch thick 8 sun-dried tomato halves (not oil-packed) 1/4 cup mayonnaise OR 1/4 ...
Category: Seafood
Broiled Sesame Halibut Kabobs
1 pound halibut or sea bass steaks or fillets -- 1 inch thick 1 medium zucchini -- cut into 1/4-inch slices 1 medium yellow summer squash -- cut into 1/4-inch slices 1/4 ...
Category: Seafood
Cajun Seafood and Noodles
6 ounces uncooked medium noodles (about 3 cups) 1 tablespoon vegetable oil 3/4 cup chopped green bell pepper (about 1 medium) 1/2 cup chopped onion (about 1 medium) 2 ...
Category: Seafood
Calypso Shrimp
Bean Salsa -- (recipe follows) 1/2 teaspoon grated orange peel 1 tablespoon orange juice 1 tablespoon vegetable oil 1 1/2 teaspoons chopped fresh thyme OR ...
Category: Seafood
Chilled Shrimp Fettuccine
8 ounces uncooked fettuccine 8 ounces frozen peeled and deveined cooked medium shrimp -- thawed and drained 1 tablespoon lemon juice 3/4 cup fat- ...
Category: Seafood
Steamed Mussels in Pernod Broth
Ingredients * 1 tbs. olive oil * 1 cup chopped fennel bulb * 2 cup julienne onions * 3 tbs. minced shallots * 2 tbs. minced garlic * 1/2 cup Pernod * 1/2 cup peeled and chopped Italian plum tomatoes * 2 cu ...
Category: Seafood
Halibut with Shallot Butter Sauce
Ingredients * 1 pint fish stock * 4 oz unsalted butter, cut into small pieces * 4 halibut steaks, about 6 oz each * 1 tablespoon Pernod? * 4 shallots, chopped finely * Salt and pepper * 4 fl oz white wine ...
Category: Seafood
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Reviews: 0
Created: Oct 8, 2005


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