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Recipes - Recipe Trove
Sausage and Rice Casserole
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1 lb sage sausage, browned and drained
1 medium green pepper, chopped
1 medium onion, chopped
1 cup celery, chopped
2 pkg dry cream of chicken soup mix
1 cup wild rice or long grain rice
1 can water chestnuts, drained and chopped.
2.5 cups water

Stir together and bake covered at 350 F for 1 hour.

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Recipe Information
Average Visitor Rating: 4.00 (Out of 5)
Number of ratings: 1
Hits: 357
Added: 2007-07-11 08:03:51
Last updated: 2007-07-11 10:34:21

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