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| Chili's Monterey Chicken |
1 boneless skinless Chicken Breast
2 tsp. Barbeque sauce
2 slices of well crisped Bacon
1/4 cup mixture of Monterey Jack and Sharp Cheddar Cheese|Pound chicken breast until it is somewhat flattened, and season with salt
and pepper. Spray Pam in a nonstick skillet, and cook chicken breast until
it is done. Transfer to a serving plate. Top chicken breast with Barbeque
sauce, bacon, and cheese. Broil chicken breast in the oven, or melt the
cheese in a microwave. Sprinkle with a small amount of cold chopped tomatoes
and chives.
2 tsp. Barbeque sauce
2 slices of well crisped Bacon
1/4 cup mixture of Monterey Jack and Sharp Cheddar Cheese|Pound chicken breast until it is somewhat flattened, and season with salt
and pepper. Spray Pam in a nonstick skillet, and cook chicken breast until
it is done. Transfer to a serving plate. Top chicken breast with Barbeque
sauce, bacon, and cheese. Broil chicken breast in the oven, or melt the
cheese in a microwave. Sprinkle with a small amount of cold chopped tomatoes
and chives.
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| Average Visitor Rating: | 0.00 (Out of 5) | |||
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| Added: | 2005-10-08 13:58:58 | |||
| Last updated: | 2005-10-08 13:58:58 | |||
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